1

GINGER ENERGY BALLS

Prep Time

30 mins

Cook Time

No baking required

Makes

approx. 10 large or 20 small balls

Ingredients

80ml Buderim Ginger Ginger Revitalise Cordial Mixer
1/3 cup dried cranberries
1/2 cup pitted dates, roughly chopped
1/2 cup diced dried apricots
1/2 cup walnuts, roughly chopped
1/2 cup almonds, finely diced
1 tsp vanilla paste
2 tsp honey
Pinch salt

Method

  • Chop dates, almonds and walnuts into small pieces.
  • Blend all dry ingredients, vanilla paste and honey until well combined. Add Ginger Revitalise and blend mixture into a tough dough.
  • Remove the blade from the food processor for safe access to mixture or place blended mixture into a large bowl. Then roll into ping pong size balls.
  • Place balls onto a lined tray. Refrigerate for one hour. Enjoy!

Helpful Notes

  • If the balls are too sticky when rolling, wet your hands to make it easier.
  • Once refrigerated, if you find the balls are still a little sticky for your liking, then roll them in sesame seeds.

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