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Ginger & Date Cookies

Recipe Ginger Date Cookies

Ingredients:

  • 110 grams softened butter
  • 1/2 cup Brown sugar
  • 2 tablespoons Buderim Ginger Sweet Ginger Sauce
  • 1 egg
  • 1 tablespoon water
  • 1/2 teaspoon vanilla
  • 1 cup plain flour
  • 1 cup rolled oats
  • 2 cups weeties
  • 1/2 cup coconut
  • 1/2 teaspoon bicarbonate soda
  • 1/4 teaspoon baking powder
  • 1/2 Buderim Ginger Naked Ginger, chopped
  • 1/2 unsalted peanuts
  • 1 cup chopped pitted dates
  • 1 teaspoon Ginger powder

Method:

  1. In a small bowl, beat butter and sugar till light and fluffy.
  2. Add ginger sauce, egg mixed with water, and vanilla. Mix well.
  3. In a large bowl, mix rest of dry ingredients & fruit. Add butter mixture and mix well.
  4. With wet hands, roll heaped tablespoons of mixture into a ball. Place on paper lined tray, spacing well, and flatten slightly.
  5. Bake in oven at 170 degrees, for 15- 20 mins till golden



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