Christmas Recipes | Buderim Ginger

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Delicious Recipe IDeas

Buderim Ginger Pavlova 2

Ginger Poached Peach Pavlovas

Christmas, Featured

Buderim Ginger Mince Pies 2 (1)

Ginger Mince Pies

Christmas, Featured

Final Ham 2

Ginger Marmalade Glazed Ham

Christmas, Featured

Related Products

Sweet Ginger Sauce

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SWEET GINGER SAUCE 250ML

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GINGER, HONEY & LEMON CHEWS 50G

Original Ginger Marmalade 365g

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ORIGINAL GINGER MARMALADE 365G

Ginger Lemon & Lime Marmalade 365g

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GINGER LEMON & LIME MARMALADE 365G

Ginger Refreshing Cordial

Beverages

GINGER REFRESHER CORDIAL 750ML

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Apr 11

Nothing beats our Original Ginger Marmalade on your morning toast! 🧡 Available at your local Coles or Woolies, select independent retailers, @ginger_factory and via our online shop - link in bio ✨

#buderimginger #ginger #buderim #australianginger #sunshinecoast #locallygrown #gingerfactory #australiangrown #loveginger

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Apr 10

How sweet is this for a birthday party treat?! 😍🧡 Thanks to our lovely Buderim Ginger Ambassador, @robynnesview 👌
⁠
Ginger Bear white chocolate bark⁠
⁠
360 grams of white chocolate⁠
90 grams of @Buderimginger Bears⁠
3 tbsps. of @Buderimginger Lemon Lime Marmalade⁠
⁠
Line a baking tray with baking paper. ⁠
In a saucepan heat up the marmalade until it is very easy to stir. ⁠
In a separate saucepan on low heat, gently melt the chocolate stirring constantly. Do not allow to burn. ⁠
Pour the melted chocolate onto the lined baking tray. ⁠
Drizzle the warmed marmalade over top. You can swirl the marmalade in the chocolate with a toothpick to make designs.⁠
Randomly place Ginger Bears on top and push into the melted chocolate. ⁠
Place the tray into a refrigerator to cool. Once cool, break or cut into pieces. Enjoy!⁠

#buderimginger #create #cook #delicious #ginger #spice #foodie #foodstagram #foodpics #food #foodblogger #foodies #foodpic #mumlife #momlife #momsofinstagram #familyfood #mummacooks #homecooking #homemade #love

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Apr 8

Easter might be over.. but it's still Hot Cross Bun season in our books! Try this delicious recipe from our wonderful Buderim Ginger Ambassador, @tabemonokitchen Chocolate Hot Cross Buns with a ginger twist! 🧡✨

Recipe:
- 1 1/4 cup (300g) of bread flour
- 1 tsp (5g) instant yeast
- 1 tsp (5g) salt
- 1 tbsp (20g) cocoa powder
- 1/2 (50g) cup sugar
- 1 egg
- 1 cup (200g) of milk - room temperature
- 1/4 cup (30g) butter - room temperature
- 100g choc chips
- 100g @BuderimGinger Dark Chocolate Coated Ginger, roughly chopped
- 2 tbsp @BuderimGinger Sweet Ginger Sauce (for coating)

(For the cross)
- 5g cocoa powder
- 25g flour
- 30g water
- 10g vegetable oil

Method:
- Mix flour, yeast, salt, cocoa powder, sugar, egg and milk together in a bowl
- Knead mixture together by hand (or with a stand mixer) until the dough is smooth and elastic (note this is a sticky dough and takes time to come together so don’t be tempted to add too much flour early on!). The kneading process may take upwards of 10 minutes so be patient!
- Cover the dough and allow it to rest in a warm place until doubled in size (my trick is a glass of boiling water in the microwave with the dough!)
- Punch down the dough and add in all the choc chips and dark coated ginger, kneading again to combine
- Line a square cake tin and divide the dough into 9 pieces. Shape each piece into a round ball and place the tin. Cover the tin and allow to rise for another hour until doubled in size again.
- Meanwhile, mix the cocoa powder, flour, water and vegetable oil together until it forms thick paste (ensure there are no lumps!) and pop into a piping bag or zip lock bag.
- Preheat the oven to 170C (convection/fan forced)
- Brush the tops of each bun with some milk, then pipe crosses along the tops of the buns
- Bake for 20-25 minutes, and then brush immediately with some warm Sweet Ginger Sauce
- Enjoy warm with lots of butter!

#buderimginger #ginger #buderim #australianginger #sunshinecoast #locallygrown #gingerfactory #australiangrown #loveginger

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Apr 7

Our Buderim Ginger Ambassadors are stocked up to provide amazing recipes for us! 🧡 We love their recipes, and hope you do too!

📸: @simmersaltandspice

#buderimginger #create #cook #delicious #ginger #spice #foodie #foodstagram #foodpics #food #foodblogger #foodies #foodpic #mumlife #momlife #momsofinstagram #familyfood #mummacooks #homecooking #homemade #love

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Apr 6

We've died and gone to heaven with this delicious Buderim Ginger twist on the classic Pimms favourite 😍 Thanks to our wonderful Ambassador @j.woolfield for sharing this one 👌

Ginger Beer Pimm’s 🧡

Ingredients
- 100mL Pimm’s No. 1
- 150mL @buderimginger beer
- 150mL lemonade
- mint sprigs, sliced lemon, orange & strawberry, to serve

Method
- Fill jug with ice. Add all of the ingredients and give it a good stir.
- Serve in the glass of your choice, put your feet up, and enjoy!

#buderimginger #ginger #buderim #australianginger #sunshinecoast #locallygrown #gingerfactory #australiangrown #loveginger

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Apr 5

One of our most favourite choices for a refreshing drink on a warm day ✨ Our Ginger and Lemongrass Cordial 👌 Have you tried this one yet?

#buderimginger #ginger #buderim #australianginger #sunshinecoast #locallygrown #gingerfactory #australiangrown #loveginger #gingercordial

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Apr 3

🐰🧡 Happy Easter from the Buderim Ginger team! It's a perfect day for some gingery treats like our Ginger Bears or Dark Chocolate Ginger 👌

We hope everyone has a safe and joyful day 😊

#buderimginger #ginger #buderim #australianginger #sunshinecoast #locallygrown #gingerfactory #australiangrown #loveginger #easter #happyeaster

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Apr 3

🧡 Ginger and Macadamia Chocolate Cookies! 🧡

These little delights can not be surpassed. Perfect balance of sweetness from choc, heat from the ginger and an earthy butteriness from the macadamias. Give these a go, you won’t be disappointed 😍 thanks to our wonderful Buderim Ginger Ambassador, @abalancedfoodie 👌

INGREDIENTS:
- 120g butter
- 3/4 cup sugar
- 2 eggs
- 2 cups plain flour
- 1 teaspoon baking powder
- 1 cup macadamias, roughly chopped
- 1/2 cup crystallised ginger, roughly chopped
- 1 cup white chocolate
*** extra macadamias, ginger & dark choc for the top

METHOD:
1. Preheat oven to 180°C and line a baking tray with baking paper.
2. Vigorously stir together the butter and sugar until combined. Add in eggs and mix.
3. Add flour, baking power, macadamias, ginger and white chocolate.
4. Stir until the dough comes together. Form into golf ball sized cookies and arrange on the baking tray. Make sure there’s a little room between each for when they spread.
5. Flatten each cookie with your palm and sprinkle with extra toppings.
6. Bake for 20-25 minutes or until golden brown. Allow to cool and drizzle with dark chocolate if desired.

#buderimginger #ginger #buderim #australianginger #sunshinecoast #locallygrown #gingerfactory #australiangrown #loveginger

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Apr 2

Have you tried our Sweet Ginger Sauce? 😍 It's a deliciously decadent sauce that can be used as a topping on desserts, or an ingredient in your stirfrys for a sweet ginger kick! Available in select independent retailers and our website - link in bio! 👌✨

#buderimginger #ginger #buderim #australianginger #sunshinecoast #locallygrown #gingerfactory #australiangrown #loveginger

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Apr 1

🐣 Oh my Easter goodness! 🧡 You simply have to try this delicious Easter recipe from our Buderim Ginger Ambassador, @tilawah_c 🙌

Cheesecake Filled Chocolate Easter Eggs with Buderim Ginger and Lemon Curd 👌

Cheesecake ingredients:

· 10 hollow chocolate Easter eggshells
· 250g. cream Cheese
· 200ml. whipping cream (whipped until soft peak)
· 2tsp. vanilla
· 40g. icing sugar
· 1tbsp. fresh lemon juice

Method:

· Using a warm small knife (warm knife in hot water and dry with tea towel) cut the top of the chocolate eggs. Place all topless chocolate eggs in the fridge while you prepare the cheesecake filling.
· Place the cream cheese, vanilla, icing sugar and lemon juice in a large mixing bowl and beat until the mixture is smooth and fluffy. Put it aside.
· Whisk the whipped cream into the cream cheese mixture until it is smooth.
· Pipe the mixture into the chocolate shells. Chill eggs for at least 1 hour to allow them to set.

Buderim ginger and lemon curd ingredients:

· 2 egg yolks
· 25g. unsalted butter
· 3 tbsp. Buderim ginger cordial
· 1 tbsp. fresh lemon juice

Method:

· Whisk egg yolks and cordial then place the pan over a low heat until thickened, add lemon juice and take the pan off the stove. Then add the butter and whisk continuously until thickened. Scoop the curd into a container, cover it and put it into the fridge for about 10 minutes.

Serving preparation: Scoop some cream cheese out of the chocolate egg shells to make a small hole and fill up with ginger and lemon curd and chill in the fridge for about 30 minutes before serving.

#buderimginger #ginger #buderim #australianginger #sunshinecoast #locallygrown #gingerfactory #australiangrown #loveginger

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Mar 30

🧡There’s a bite of happiness in every Ginger Bear 👌✨

#buderimginger #gingerbear #ginger #locallygrown #australiangrown #australianowned #gingerlolly #gingercandy

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Mar 27

How delicious does this carrot cake look?! 😍 thanks to @bakedbyhanisah for sharing! Featuring our Buderim Ginger Crystallised Ginger 🧡, walnuts and everyone’s favourite cream cheese frosting 😍

#buderimginger #ginger #buderim #australianginger #sunshinecoast #locallygrown #gingerfactory #australiangrown #loveginger