Prep Time

15 mins

Cook Time

6-8 hours

Makes

8-10

Ingredients

1 leg of Ham
250ml Original Buderim Ginger Beer
2cm grated ginger root
1 TBL spoon of brown sugar

Method

1) Put all ingredients into your slow cooker and set on high.
2) Leave to cook for up to 6-8 hours.
3) Best served shredded with creamy garlic mash potatoes & steamed broccoli

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