Prep Time

5 minutes

Makes

Serves 1

Ingredients

4 muddled lychees
45ml Beefeater 24 Gin
15ml Joseph Cartron Lychee Liqueur
7.5ml Rose syrup
15ml lime juice

Topped with Buderim Ginger Beer

Method

STEP 1 Combine all ingredients and stir

STEP 2 Serve in a high ball glass over crushed ice

STEP 3 Garnish with a Mint Spring and an Orange Wedge

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